![]() Let your cookies cool completely to prevent the buttercream frosting from melting. No time or patience for royal icing, but still want something homemade? You can easily ice sugar cookies (or any of your favorite cookies) with this simple Vanilla Buttercream Frosting instead! This method for decorating cookies is oh-so-simple, but still gives you beautiful, bakery-quality results. This buttercream frosting will keep for up to one week when stored tightly covered in the refrigerator-don’t worry, it won’t dry to a hard finish!įrequently Asked Questions Can I Use Buttercream Frosting to Ice Cookies? If you have any leftover Vanilla Buttercream Frosting, you can easily store it for later use. Yum! How to Store Vanilla Buttercream Frosting Once you’ve mastered this classic, try whipping up a smooth, tangy Cream Cheese Frosting or decadent Fudge Frosting. ![]() This homemade frosting provides a great starting point for plenty of different flavored buttercream frostings-try stirring in a dash of almond extract or grated citrus zest for a tasty twist on a simple frosting recipe. ![]() Our buttercream frosting recipe also uses real vanilla to get that classic, crowd-pleasing vanilla flavor we all know and love. Icing recipes typically combine powdered sugar and liquid (like water, milk or juice) whereas buttercream frosting is made by creaming together butter, sugar and a little bit of milk to make the frosting fluffy, smooth and perfectly spreadable. Frostings are generally thick, spreadable and opaque, unlike most icing which is usually much thinner, shinier and smoother in consistency. The recipes provided by Nagi are truly the best I have come across!! I don’t bake often but when I do reciptineats is my go to, I have made her vanilla sponge recipe which really does stay moist for 4 days! My husband was actually surprised the cake tasted so good as it was for his birthday, and he is a very picky eater so that is saying a lot! I felt compelled to write a review on here because it was my first time making this and this is a foolproof method for the perfect chocolate cake.Buttercream frosting is a sweet, fluffy frosting that takes almost any dessert to the next level-it’s most often used to frost cakes, but it’s also delicious when swirled on top of cupcakes and spread over cookies. I made this chocolate buttercream alongside the chocolate cake recipe and it was so delicious everyone could not believe I had made it! I doubled the ingredients as I was making quite a big cake, so I made two thick sponges both measuring 9 inches wide and baked them for roughly an hour on the temperature recommended- as they were bigger sponges than the standard recipe therefore a longer cook time but it still came out perfectly soft, fluffy and not too chocolate yet or sweet at all. Use this Chocolate Buttercream Frosting for:Ĭhocolate Cupcakes – no stand mixer required for these incredible cupcakes!Ĭhocolate Cake – the BEST everyday chocolate cake, ever! Too much sugar to butter = gritty frosting. Too little, and it just tastes like butter. Other than beating, the only other tip I have for a beautiful classic buttercream frosting is to use the right butter to icing sugar (powdered sugar) ratio. The longer you beat, the fluffier it is and the smoother it is. The key is beating, beating, beating – for at least 6 minutes, usually 7 to 8 minutes. How to make Chocolate Buttercream Frostingīuttercream frosting is not hard to make but it does take time – and an electric mixer or stand mixer. Totally indulgent and will rival any high end bakery! ✅ Can be used for sandwiching between cake layers – it won’t ooze out everywhere like cream when you cut into the cake ✅ Perfect for piping – it holds its shape with swirls, roses etc Use this buttercream to frost cakes and cupcakes – it can be piped, spread and used to sandwich cake layers!įluffy and chocolatey, buttercream frosting is a classic favourite for smothering over cakes and cupcakes. Fluffy and smooth with a lovely chocolatey flavour, this is how to make Chocolate Buttercream Frosting! Follow along with the quick recipe video (below recipe).
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